R&D Chefs Culinarium Intern - Nestlé Research — Nestlé Operational Services Worldwide SA à Lausanne | CH-Jobs

Nestlé Operational Services Worldwide SA

R&D Chefs Culinarium Intern - Nestlé Research

Publié le 25 Sep 2026
Mis à jour le 27 Sep 2026
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Description du poste

Location: Vers-chez-les-Blanc, Switzerland
Work model: On site
Contract type / duration: Internship – 6 months
Target start date: December 2026
Be a force for good and transform your potential into something extraordinary.
As an R&D Chefs Culinarium Intern at Nestlé Research, you will help bring the future of food to life. Working alongside chefs, scientists and global cross-category teams, you will contribute to the creation of innovative food concepts and tasting experiences that support strategic innovation projects. From recipe conceptualization and culinary prototyping to high-impact tastings and events, you will gain hands-on experience at the intersection of culinary excellence and food innovation.
How you’ll make an impact as an R&D Chefs Culinarium Intern
• Supporting the Culinary Flagship team in delivering memorable strategic tastings, leadership events and product showcases that bring innovation to life.
• Creating and refining culinary prototypes, transforming early concepts into engaging tasting experiences and project recommendations.
• Collaborating with chefs, scientists and cross-functional teams to explore new ideas and contribute to innovation projects.
• Capturing prototypes, recipes and project learnings in operational catalogues and databases to ensure knowledge sharing and continuity.
• Exploring global food cultures, cooking techniques and consumer eating habits to build a deeper understanding of cuisines and culinary trends.
What will make you successful
• Currently pursuing a degree in Culinary Arts, with initial practical kitchen experience and a passion for food, recipe conceptualization, culinary storytelling, and creating memorable food experiences through high-impact presentations, plating, tasting experiences, and prototype creation.
• Curious and enthusiastic about learning how culinary creativity and science come together to develop innovative food products and concepts, with a proactive, self-driven mindset
• Strong communication and collaboration skills, with the ability to work in multidisciplinary and multicultural teams
• Ability to manage multiple priorities in a fast-paced environment
• Fluent in English, both written and spoken
• Demonstrates adaptability, agility, resilience and a continuous learning mindset.
At Nestlé Research, we place people at the heart of everything we do.
Our benefits are designed to support your growth and wellbeing, so you can thrive at work and in life:
• Flexible working options, including hybrid work possibilities (for office-based roles)
• Learning and development opportunities to grow your career
• Healthcare contribution and access to the Employee Assistance Program
• Attractive employee discounts across various products and services
What to expect from our hiring process
We are committed to an inclusive and respectful hiring experience and are happy to provide reasonable accommodations if needed. Our workplaces are fully accessible and supported by a strong safety culture, with modern installations and procedures to ensure a safe environment for everyone.
The hiring process typically includes a video interview with Talent Acquisition, an interview with the hiring team, and a final discussion and offer. We review applications as they are received and close the role once a strong list of relevant candidates is identified, so we encourage you to apply early. All information is treated confidentially.
Stay vigilant: Nestlé will only contact candidates via official company email addresses and will never ask for payments or sensitive personal information at any stage of the hiring process.
Ready to start your career journey with us?
Apply now and transform your potential into something extraordinary.
#nestlecareerswitzerland

Détails du poste

📍 Localisation 1000 Lausanne (VD)→ Type de contrat Temps plein→
Mode de travail Sur site
Catégorie professionnelle 4 – Clerical Support
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CV antichronologique (2 p. max, photo recommandée), lettre de motivation personnalisée, diplômes, certificats de travail et références professionnelles.
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