Descrizione del posto
All four of our brands have ranked in the top 8 in the World for hospitality and leisure management.
With nearly 40 years experience in hospitality, business, and culinary arts education,
we are firmly rooted in the great tradition of Swiss hospitality.
We are committed to equipping our students with the leadership and entrepreneurial skills they need to thrive in the hospitality industry and beyond. We offer a wide range of hospitality education courses, including Bachelor’s and Master’s degrees. We also offer short professional courses, so students can choose a program that is specific to their individual learning needs and professional interests.
We are currently looking for our campus
Culinary Arts Academy Switzerland
for a :
Steward (W/M/X) from October 1st, 2026 to March 31st, 2027.
Responsibilities :
Daily cleaning of equipment and material and kitchen facilities
Assist the chef with the requisitions and storage of kitchen goods
Assist the kitchen team with the preparation of basic raw material
Clean machinery and fridges following the HACCP regulations
Control the good functioning of the kitchen equipment and report
Requirements:
1-3 years work experience
Excellent knowledge FR/ANG
Patient, organized, and flexible
Swiss Nationality, valid permit or European Nationality CE/AELE
Interested candidates should send CV and a statement of intent directly via Jobup.ch
Dettagli del posto
Simulatore di salario netto (Svizzera)
Stimate il vostro salario netto a partire dal lordo indicato in questa offerta.
Deduzioni sociali stimate
Stima indicativa basata sulle aliquote dei contributi sociali svizzeri 2025 (AVS/AI/IPG, AD, LPP minimo legale, AINF-NP). Le imposte cantonali, comunali e federali NON sono incluse e variano molto.
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